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Ginkgo
The Gingko tree, Ginkgo biloba, is the sole surviving species of a group of Gymnosperms that flourished 65 million years ago, the time when dinosaurs existed. Gingko trees are also called Maidenhair trees. This tree can have a lifespan as long as 1,000 years. It is the only living gymnosperm (which includes pines, firs, and spruces) that sheds its leaves during the fall. They turn bright yellow in autumn. The fruits are plum like, about 1", and are orange-yellow when ripe. Tree can attain a height of 100 to 122 feet with a girth of 3 to 4 feet. In the Unites States, these deciduous trees are used for herbal supplements. Ginkgo biloba are sold as memory-boosters and "longevity" pills. The medicinal components of ginkgo are the dried leaves, the seeds separated from their fleshy outer layer, and the fresh leaves. Ginkgo are not native to North America, rather they are indigenous to China, Japan, and Korea, where they may still exist in remote mountainous parts. Today the tree is often planted in cities because of its remarkable resistance to urban smog and to insect pest. Our trees are sold unsexed. ... additional info
Pignut Hickory The Pignut Hickory tree, Carya glabra, has medium green broad, flat leaves and firm, gray bark. The bark may be marked in a sort of diamond pattern by shallow furrows and narrow ridges. This tree grows well in fairly rich, well drained to dry soils. It occurs with other hickories and with oaks, characteristically on hillsides and ridges. Pignut Hickory trees, as with other hickories, has wood that is tough and strong. The nuts of this particular hickory, unlike some of the others, are bitter and scarcely edible. The nuts they are an important food for squirrels and chipmunks and other wildlife. This shade tree turns a bright yellow for great fall color. |
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